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Food from the Bar: Weekly Winners

                             

New for the 2014 Campaign:  Weekly Winners!

Encourage your firm to become the top fundraiser for one of the first four weeks of the campaign, and depending on the week, you’ll benefit from one of the exciting experiences below!  Prizes will be awarded to the firm who raises the most online funds from Saturday to Friday of the prior week.  Offline donations will not be counted towards the Weekly Winners unless they are dropped off at the Food Bank, per the instructions below.

Please note that mailed donations will not be counted towards the Weekly Winner Prize.  However, if you collect money or checks at your firm, they can be counted toward the total for the weekly prize only if you drop them off at the Food Bank between Monday and Wednesday of that week to the attention of Emily Byram or Katy Mann.

Campari America is a proud supporter of the SF-Marin-Food Bank and excited to partner on three weekly prizes for each week’s top fundraising firm during the campaign.  For each week’s wining firm, Campari America and the SF-Marin Food Bank will provide a unique cocktail experience for up to 100 people in their office to reward the team their hard work, dedication and fundraising efforts. Please see packages listed below.

A fourth weekly prize will be provided by Michael Mina’s Bourbon Steak San Francisco.  Details of each package are listed below.

Week 1: Campari America Fine Whiskies Happy Hour*
Are you a fan of the smoke, deep flavor and sophistication of brown spirits? Are you a budding whisk(e)y aficionado? Enjoy a sampling of Campari America's Fine Whiskies Portfolio with a whisk(e)y-driven office happy hour and tasting demo, including a diverse collection of gold medal-winning whiskies from around the world, such as Wild Turkey Bourbon, Glen Grant Scotch and Yamazaki Japanese Whisky. The premium brands in the portfolio are unique, complex, and highlight some of the best examples of their regional expressions. Experience a guided tasting led by some of the top talent in the bar industry.

 Week 2:  Bourbon Steak Pastries
The winning team for week two will be treated to a sweet delivery from Bourbon Steak Pastry Chef Veronica Arroyo. Depending on the size and tastes of your firm, Chef Arroyo will create a delicious experience just for you.  Whether it’s a “Bourbon Breakfast” (Bacon Cheddar Scones, Cranberry Citrus Scones, Financiers and Assorted Breads) or an “Afternoon Refuel”  (Bourbon Caramels, Caramel and Chocolate Popcorn, Michael Mina’s Chocolate Chip Cookies and French Macaroons), Chef Arroyo will ensure your firm is well-rewarded for your efforts on behalf of the Food Bank.

 Week 3: Classic Cocktail Happy Hour*
There is a reason that certain cocktails continue to be ordered over one hundred years after their invention. Enjoy a classic cocktail happy hour from Campari America, highlighting three iconic cocktails that will never go out of style. Negronis, Old Fashioneds, Manhattans and Martinis are just as popular today as when they first wowed bar-goers of yesteryear. Using some of Campari America’s most popular and historic brands, including Campari, Wild Turkey and SKYY Vodka, the Classic Cocktail Happy Hour is the perfect solution for those who wish to enjoy a stylish and old school cocktailing experience.

 Week 4: Campari America Aperitivo Happy Hour*
Looking to travel to Italy? Get a taste of the European lifestyle with Campari America's Aperitivo Happy Hour. Experience why aperitif-style libations are taking over the international cocktail scene with their beloved bitter-sweetness and complex flavors. Let Campari America create an office celebration for your team, spotlighting their premium selection of Italian spirits including Campari, Aperol and Cynar. End your day with a classic Negroni or a refreshing Aperol Spritz. Do you know about Cynar? The versatile, artichoke-based liqueur is a favorite among bartenders and the cocktail elite. Enjoyed neat or in a hand crafted cocktail, you'll be shouting "bellissimo!" after your first sip.

*For all Campari events, guests 21+ only. RSVP required. Invitations are non-transferable. @Campari America. San Francisco, CA. Please enjoy responsibly. ©2014

 Campari America boasts a rich, comprehensive portfolio of more than 30 brands, including award-winning vodkas, whiskies, cordials, liqueurs, rums, and cachaças.  Campari America, together with its affiliates Gruppo Campari, comprise an international beverage powerhouse making it the sixth-largest spirits company in the world and owner of such world-renowned spirits brands as Campari, Aperol, SKYY Vodka, Wild Turkey Bourbon, Appleton Estate Jamaica Rum and Espolón Tequila