Pantry to Plate Single Session – During our single-session Pantry to Plate (P2P) classes, participants learn to cook healthy recipes using Food Bank ingredients, while also learning about basic nutrition.
Nutrition Education Class Series – For those agencies that are looking for more in-depth Nutrition Education, we offer our 4-week mini-series. Each week, participants prepare food while being introduced to topics such as being savvy about salt and sugar, the importance of eating a variety of fruits, vegetables, whole grains and lean proteins, and how to shop on a budget.
We are happy to lead a class or a series if you can ensure at least 7 participants per class.
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