For the last 30 years, the legal community has been supporting the Food Bank through Food From the Bar. Last year alone, Food From the Bar helped provide over 1.3 million meals.
As the COVID-19 pandemic intensifies, the Food Bank is facing an unprecedented challenge to support the growing number of neighbors who are facing food insecurity. The Food Bank is currently serving twice as many households compared to before the pandemic.
Learn more about the Food Bank’s COVID-19 Response.
Volunteer Shifts Open Now
Volunteer shifts can be scheduled now through May 31 to be counted towards your team’s total points. Here is a link to create a new account in our volunteer system. Please forward this to your employees so that they, their friends and families can sign up for volunteer shifts. Be sure to collect your team’s total number of volunteers hours throughout the campaign so that they can be tallied.
raised-to-date
Feb
18
Apr
15
May
31
Kaufhold Gaskin LLP
WilmerHale and BASF Board of Directors
Coblentz Patch Duffy & Bass LLP
For the San Francisco-Marin Food Bank, this is the first of its kind - a drive-thru pantry; distributing food while keeping people safe during the pandemic.
For any questions, please contact fooddrives@sfmfoodbank.org
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