Food Bank Open for Business on Thanksgiving

November 22, 2017

SAN FRANCISCO (November 23, 2017) – We all know that Thanksgiving Day is a time to gather with family and friends and share a warm meal and some reflections on the past year’s accomplishments. In order to make that happen for as many of our neighbors as possible, and to keep churning out fresh, nutritious food to our community AFTER the holiday, the Food Bank and its volunteers will be hustling and bustling for several hours on Thanksgiving Day.

“We know how important it is to help provide a traditional holiday meal for our pantry participants, but equally important is knowing that hunger doesn’t end the Friday after Thanksgiving,” says Food Bank Public Relations Manager Mark Seelig. “Our mission is year-round and requires focus, dedication, and an awful lot of help from generous members of the public.”

WHAT: Food Bank employees and dozens of volunteers, packing food.

WHEN: November 23, 2017 9:00am-1:00pm

WHERE: 900 Pennsylvania Avenue, San Francisco, CA 94107

WHO: A Food Bank representative and various volunteers will be on site and available for interviews. Plenty of Audio/Video/Image possibilities.

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and CalFresh food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org

MEDIA CONTACT:
Mark Seelig, Manager of Public Relations
San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

Food Bank and Meals-on-Wheels Work Together to Deliver Holiday Groceries

November 14, 2017

SAN FRANCISCO (November 15, 2017) The Food Bank serves upwards of 144,000 people each week, made possible only through strong relationships with partner agencies. This Wednesday, that collaboration will be on full display.

The San Francisco-Marin Food Bank will be working with our friends at Meals on Wheels to distribute thousands of pounds of holiday food to low-income seniors and disabled individuals enrolled in our Home-Delivered Groceries Program. Take a behind-the-scenes tour to see just how Thanksgiving groceries are distributed.

WHEN: Wednesday, 11/15
5:45am – 6:15am: Pallets of food will be packed and loaded at the San Francisco-Marin Food Bank. Interviews available with Food Bank employees.
6:15am – 6:30am: Truck will deliver food from the Food Bank to Meals on Wheels.
6:30am – 7:00am: Food will be unloaded from truck at Meals on Wheels.
7:00am – 8:30am: Volunteers assemble 600 bags of Thanksgiving groceries.
8:15am: Special ribbon-cutting ceremony as a new Subaru Forester is donated to Meals on Wheels, exclusively for the Home-Delivered Groceries Program.
8:30am: Volunteers load up Subaru vehicle with bags of Thanksgiving groceries and deliver them to low-income seniors in the Tenderloin and SoMa.

WHERE:
Food items packed and loaded in to Food Bank Truck:
San Francisco-Marin Food Bank
900 Pennsylvania Avenue
San Francisco, CA 94107

Grocery Assembly:
Meals on Wheels
1375 Fairfax Avenue
San Francisco, CA. 94124

Meal Delivery:
The Tenderloin and SoMa

WHAT:
A Behind-The-Scenes look at the distribution of thousands of pounds of food to hundreds of low-income seniors prior to the Thanksgiving holiday. Dedication of a brand new Subaru exclusively for Meals on Wheels’ Home-Delivered Groceries Program.

WHO:
Representatives from San Francisco-Marin Food Bank, Meals on Wheels, and Subaru.

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and CalFresh food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org

About Meals on Wheels Home Delivered Groceries Program
Meals on Wheels Home Delivered Grocery program provides groceries weekly to 300 low-income seniors in every neighborhood of San Francisco. In partnership with the
San Francisco-Marin Food Bank, this 100% volunteer-led program alleviates food insecurity among some of San Francisco’s most vulnerable seniors.
http://www.mowsf.org/

MEDIA CONTACT:
Maria Stokes Director of Marketing and Communications
San Francisco-Marin Food Bank
(office) 415-282-1907 x264; (cell) 415-312-8750
mstokes@sfmfoodbank.org

Karl Robillard
Director of Marketing & Communications
Meals on Wheels
(office) 415-343-1315; (cell) 415-722-4512
krobillard@mowsf.org

Let’s Talk Turkey at the Food Bank

November 6, 2017

SAN FRANCISCO (November 6, 2017) – It’s that time of year again, when the San Francisco-Marin Food Bank counts turkeys. It’s all part of our annual Thanksgiving push to help more than 100 of our nonprofit partners – like Project Open Hand, Delancey Street Foundation, and Homeward Bound of Marin – serve up Thanksgiving Day meals to neighbors in need in San Francisco and Marin.

Fortunately, Foster Farms is stepping up again this year, donating 800 turkeys (over 14,000 lbs – enough to create 16,000 meals!) to the Food Bank on Monday, November 6th. But more turkeys are needed this holiday season. The Food Bank is encouraging people to donate frozen turkeys by bringing them to our warehouses in San Francisco and Marin, Monday through Friday (8am to 5pm in SF and 8am to 3pm in Marin).

While turkey is the main event, we also need food for traditional holiday side dishes. In all, the San Francisco-Marin Food Bank will deliver 2 million pounds through our pantry network during the week before Thanksgiving – including 30,000 whole chickens, 40,000 pounds of yams, 5,000 pounds of green beans, and 2,800 pounds of cranberries!

WHAT: Foster Farms delivers 800 turkeys to San Francisco-Marin Food Bank Warehouse. Food Bank issues a call for more donations to complete the traditional holiday meal.

WHEN: Monday, November 6th, from 10:00am – 10:30am

WHO: Food Bank Executive Director Paul Ash and a Foster Farms representative.

WHERE: San Francisco-Marin Food Bank Warehouse, 900 Pennsylvania Ave. San Francisco 94107

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and CalFresh food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

Battle Against Hunger in SF and Marin Receives a Big Boost from the Military

October 4, 2017

SAN FRANCISCO (October 4, 2017) – As the San Francisco Bay Area readies itself for a massive influx of military personnel as part of Fleet Week festivities, we at the San Francisco-Marin Food Bank are making preparations of our own.  Dozens of members of the U.S. Navy and the U.S. Marine Corps will descend on our warehouse this Wednesday, October 4 — at precisely 0900 hours — to take part in one of our more vigorous volunteer shifts.

Marines and Navy personnel will be on “active duty” – working alongside civilian volunteers – gleaning and boxing some of the fresh produce we distribute to 30,000 households each week.  During the two-hour shift, these men and women in uniform will pack THOUSANDS of pounds of fruit and/or vegetables.

Recent studies show one in four military households in the U.S. receive assistance from a food bank.

“Last year was the first time we had Fleet Week participants volunteering in our warehouse and it was a very rewarding experience.  We can’t wait to welcome back the men and women who fight for our freedom.” Said Paul Ash, Executive Director of the San Francisco-Marin Food Bank.

WHO:  Dozens of Fleet Week military members in uniform arriving at the Food Bank in an armored vehicle, ready for action.

WHAT:  A 2-hour volunteer shift inside our warehouse.

WHERE:  The Food Bank’s San Francisco warehouse at 900 Pennsylvania Avenue, San Francisco, CA 94107

WHEN:  Wednesday, October 4, 2016.  9:00am – 11:00am

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About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and CalFresh food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

Children’s Author Todd Parr Joins the Fight Against Hunger

September 30, 2017

CORTE MADERA (September 30, 2017) – For years Todd Parr has reassured his readers, both young and old, that there is more than enough love to go around for all of us. Now, the New York Times’ best-selling children’s book author is out to prove it.

Parr released his latest book “Love The World” this month and has decided to turn an upcoming launch party at Book Passage in Corte Madera into a fundraising event for the San Francisco-Marin Food Bank.

“I think it’s important for everyone to do what they can to help someone in need. Especially children, getting them involved in helping their communities early on can build values of generosity and caring that last a lifetime,” said Parr.

Food Bank spokesman Mark Seelig said, “We’re all big fans of Todd’s work – and his overall message of goodness in the world.  We were beyond delighted to learn that he wants to support the Food Bank’s efforts in this very unique way.”

Clare Doornbos with Book Passage said, “Todd’s books have always inspired children and parents to share kindness and empathy with those around them. With the launch of Todd’s new book “Love the World” we found the perfect opportunity to practice what Todd has taught us and partner with San Francisco-Marin Food Bank.”

The event is free of charge, with Book Passage donating 10% of all proceeds from “Love the World” sales to the Food Bank.  In addition, Todd will read to the audience, draw some of his iconic characters, and sign his new book.

WHO:  Children’s book author Todd Parr and Food Bank staff

WHAT:  A launch party for Todd Parr’s latest book “Love the World”, some book reading, autographs, and an exclusive look at Todd Parr in action, drawing some of his iconic characters.

WHERE: Book Passage, 51 Tamal Vista Boulevard, Corte Madera, CA 94925

WHEN:  Saturday, September 30th  11am – 1pm

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About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where 1 in 4 neighbors is at risk of hunger. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and CalFresh food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. This year, we’ll distribute 48 million pounds of food. Sixty percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: http://www.sfmfoodbank.org/pressroom/

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 ext. 270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

Rock Legend Phil Lesh Joins the Fight Against Hunger

September 8, 2017

NOVATO (September 8, 2017) – Rock-n-Roll Hall of Famer Phil Lesh – long a champion for the arts, education and the environment – is now lending his considerable talents to support the San Francisco-Marin Food Bank in the fight against hunger.

Lesh, who helped found the Grateful Dead, and his wife Jill, will join 30 lucky fans during a two-hour volunteer shift at the Food Bank’s Novato warehouse.  The group will then make its way to the Lesh-owned Terrapin Crossroads in San Rafael for dinner and a concert. The event will raise enough funds for 30,000 meals.

Food Bank Executive Director Paul Ash says, “Support for the Food Bank comes from many places, including the world of music.  We thank Phil and his wife Jill for giving their time and their hearts to help feed neighbors in need.”

This event is part of the Food Bank’s annual Food From The Bar fundraiser through which the SF/Marin legal community donated more than $725,000 to the Food Bank.

WHO:  Rock Legend Phil Lesh, his wife Jill, and 30 fans and Food Bank donors.

WHAT:  A volunteer shift at the Food Bank’s Novato warehouse, followed by dinner and a concert at the Lesh-owned Terrapin Crossroads, in San Rafael.  This event will raise enough money for 30,000 meals. (Volunteer shift not open to the public)

WHERE: 75 Digital Drive, Novato, CA 94947 (Food Bank Warehouse)

100 Yacht Club Drive, San Rafael, CA 94901 (Restaurant)

WHEN:  Friday, September 8th   2pm – 4pm – Novato warehouse

5:30pm – closing – Terrapin Crossroads (dinner & concert)

WHY:  To raise funds to help the Food Bank end hunger in San Francisco and Marin.

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About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where 1 in 4 neighbors is at risk of hunger. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and CalFresh food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. This year, we’ll distribute 48 million pounds of food. Sixty percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/pressroom/

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 ext 270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

Debbi Bellush, Community Engagement Manager, San Francisco-Marin Food Bank
(office) 415-282-1900 ext 380; (cell) 510-847-3191
dbellush@sfmfoodbank.org

Rubber Match! Warriors vs. Cavaliers Inspires Third Annual “Food Bank Finals Challenge”

June 1, 2017

OAKLAND/CLEVELAND The Golden State Warriors and the Cleveland Cavaliers are battling it out in the NBA Finals for a third conon the hardwood for a third consecutive years. Cavaliers battle in the NBA Finals won’t happen only on the hardwood: fans will also compete in the Third Annual Food Bank Finals Challenge to see who can be the most generous when it comes to supporting their local food banks.

This year, the Food Bank Finals Challenge welcomes San Francisco-Marin Food Bank, given the Warriors future move to San Francisco. Warriors fans are being asked to make donations to the San Francisco-Marin Food Bank or the Alameda County Community Food Bank, while Cavaliers fans are being encouraged to donate to the Greater Cleveland Food Bank. The three food banks have set a collective goal to raise $100,000. In honor of the NBA Finals “Rubber Match,” The Goodyear Tire & Rubber Company will match the total funds raised by the organizations, up to $20,000.

Donations can be made online:

Warriors fans, please donate to:
• San Francisco-Marin Food Bank at www.sfmfoodbank.org/FoodBankFinals
OR
• Alameda County Community Food Bank at www.accfb.org/FoodBankFinals

Cavaliers fans, please donate to:
• Greater Cleveland Food Bank at www.greaterclevelandfoodbank.org/FoodBankFinals

“We anticipate the Food Bank Finals Challenge will be just as competitive as the NBA Finals. We know Warriors fans will rise to the challenge and we will expect nothing less from Cavaliers fans.” Said San Francisco-Marin Food Bank Executive Director Paul Ash.

“The Warriors and Cavaliers have some of the greatest fans in the NBA. We’re grateful to our partner food banks and the fans of both teams who will be channeling their passions to help a cause that’s important to both regions, and the entire country,” said Suzan Bateson, Executive Director of Alameda County Community Food Bank.

“This has become a rivalry that our cities’ fans have come to look forward to – both on and off the court. Our teams have worked hard to get to the finals and we know our fans in Cleveland will work hard to help us raise more money,” said Kristin Warzocha, President and CEO, Greater Cleveland Food Bank.

Oakland Mayor Libby Schaaf is supporting local food bank fundraising efforts in lieu of her friendly wagers with Cleveland Mayor Frank Jackson. “I am excited to team up with Alameda County Community Food Bank once again to help raise awareness to the issue of food insecurity in our region as we cheer on the 2017 Warriors championship run. Through our incredible passion and generosity, this community can bring another title home to Oakland and, more importantly, raise critical funds for local families struggling with hunger.”

“I’m proud to join the Food Bank Finals Challenge and I’m confident Bay Area residents will bring the same drive and teamwork to supporting our local food bank that brought our Warriors to the NBA Finals,” added San Francisco Mayor Ed Lee. “Providing nutritious food for families and children empowers our neighbors and supports the health and well-being of our community. That is a win for everyone.”

Every dollar raised will remain local to provide healthy food to families in need living within each Food Bank’s respective service areas. For every $1 donated the San Francisco-Marin Food Bank distributes $5 worth of food. The Alameda County Community Food Bank can provide $6 worth of food; for every $1 donated the Greater Cleveland Food Bank provides $8 worth of food.

CONTACTS:
• Mark Seelig, PR Manager, San Francisco-Marin Food Bank, 415-282-1907 x270; cell: 415-246-9146
• Mike Altfest, Associate Director of Communications and Marketing, Alameda County Community Food Bank 510-635-3663 x330; cell: 510-684-8655
• Karen Pozna, Director of Communications, Greater Cleveland Food Bank, 216-738-2132, cell: 216-214-9436
• Doug Grassian, Director, Consumer Communications, Goodyear, 330-796-3855; cell: 407-376-9429

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About San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

About Alameda County Community Food Bank
Alameda County Community Food Bank—Feeding America’s 2016 Food Bank of the Year–has been at the forefront of hunger relief efforts in the Bay Area since 1985. This year, the Food Bank will distribute the equivalent of 30 million meals. More than half of the food distributed is farm-fresh produce. The
Food Bank serves 1 in 5 Alameda County residents by distributing food through a network of 240 food pantries, soup kitchens, and other community organizations, as well as direct-distribution programs including Children’s Backpack and Mobile Pantry. For ten consecutive years, Alameda County Community Food Bank has received Charity Navigator’s top rating — Four Stars — ranking the organization among the top 1 percent of charities nationwide. Learn more at www.accfb.org.

About Greater Cleveland Food Bank
The Food Bank is the largest hunger relief organization in Northeast Ohio, providing over 50 million meals in 2016 to hungry people in Cuyahoga, Ashtabula, Geauga, Lake, Ashland and Richland counties. Our mission is to ensure that everyone in our communities has the nutritious food they need every day. We do this through both food distribution and SNAP outreach efforts. The best and easiest way to help is to go online: visit us at www.greaterclevelandfoodbank.org.

About Goodyear
Goodyear (NASDAQ: GT), founded in 1898 in Akron, is one of the world’s largest tire companies. It employs approximately 66,000 people and manufactures its products in 48 facilities in 21 countries around the world. Its two Innovation Centers in Akron, and Colmar-Berg, Luxembourg strive to develop state-of-the-art products and services that set the technology and performance standard for the industry. For more information about Goodyear and its products, go to www.goodyear.com.

SF and Marin Legal Community Takes on Hunger

May 16, 2017

SAN FRANCISCO/MARIN We’ve all heard of “the long arm of the law”, but we at the Food Bank would rather talk about the “big hearts” of the law!

In the month of May we mark 26 years of our successful “Food From The Bar” campaign. In that time the San Francisco and Marin County legal community has come together to help raised enough funds for 19 Million meals. This year we’re aiming for 2 Million more!

Join us on May 16th as attorneys from several competing firms gather inside our San Francisco warehouse for a special night of volunteering.

WHO: 60+ Attorneys from firms including Munger Tolles and Olsen, Keker & Van Nest, Keegin Harrison, and FTI Consulting.

WHAT: Watch as these attorneys roll up their sleeves and help pack food for their neighbors in need.

WHERE: 900 Pennsylvania Avenue, San Francisco, CA 94107

WHEN: May 16th – 6pm to 8pm

WHY: These firms are heavily invested in the community, and our mission to end hunger in San Francisco in Marin. Members are also competing for “Food From The Bar” points, and thus competition bragging rights!

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

Food Bank and USPS Team Up to Stamp Out Hunger

May 11, 2017

SAN FRANCISCO/MARIN – It’s been said that neither “snow, nor rain nor heat, nor gloom of night” can get in the way of a letter carrier’s swift completion of his or her appointed rounds.  We’d like to add a heavy bag of non-perishable items to that list.

Join the Food Bank and representatives from the US Postal Service and the National Association of Letter Carriers this Saturday (May 13th) for the 25th annual “Stamp Out Hunger” Food Drive.  Residents in Marin and San Francisco are being urged this week to leave a bag of non-perishable goods by their mailboxes for their carriers to collect.

This is the Food Bank’s biggest one-day food drive of the year. Last year, we collected nearly 100,000 pounds of food, a gigantic help considering 1 in 4 residents in Marin and San Francisco are food insecure right now.   This year we’re hoping to top 100,000 pounds!

WHO:  Debbi Bellush, CE Manager at the Food Bank, Letter Carrier Joel Bantley, and Representatives from the USPS.

WHAT:  Letter Carriers will deliver multiple bags of non-perishable food items to the Mill Valley Post Office. There, the bags will be loaded onto waiting Food Bank trucks and taken back to our Novato warehouse where items will be sorted.

WHERE: 751 E. Blithedale Ave, Mill Valley, CA 94941

WHEN: May 13th – 3pm – 4pm

WHY: For the past 25 years, the USPS and the National Association of Letter Carriers have helped the Food Bank keep vital pantries from going bare during the critical summer months with their Stamp Out Hunger Food Drive.

MEDIA CONTACT:                                                                                     
Debbi Bellush Manager of Community Engagement
San Francisco-Marin Food Bank
(office) 415-282-1907 x380; (cell) 510-847-3191

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About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

Food Bank Welcomes Volunteers on MLK National Day of Service

January 13, 2017

SAN FRANCISCO While many people will enjoy time off for the annual Martin Luther King Jr. holiday on January 16, volunteers with the San Francisco-Marin Food Bank will be hard at work in our warehouse helping feed neighbors in need.

“We used to shut down our warehouse on Martin Luther King Jr. Day,” says Food Bank Volunteer Services Coordinator Chelsea Forbes-Terry.  Things changed in 2013 when President Obama called for a National Day of Service to coincide with the MLK holiday.  “Now, our MLK Day volunteer shifts fills up quickly, with some people even requesting these coveted volunteer slots months in advance.”

WHAT:  100+ volunteers from Williams Sonoma and SeaShare on a special mission to improve their communities — dividing fresh produce, packing boxes, and loading up pallets.

WHEN:  Monday, January 16, 2017,  9:00am to 3:30pm

WHERE:  San Francisco-Marin Food Bank Warehouse, 900 Pennsylvania Ave. San Francisco, CA 94107

WHO:  Chelsea Forbes-Terry, SFMFB Volunteer Services Coordinator (415) 654-9352 (11:3oa-12:30p)

Neil Lick, Vice President of Merchandising for William-Sonoma (415) 264-3960 (9:00a-12noon)

Jim Harmon, Executive Director of SeaShare (www.seashare.org) (206) 919-3609 (12:30p-3:30p)

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MEDIA CONTACT:
Maria Stokes, Director of Marketing and Communications
(office) 415-282-1907 x264; (cell) 415-312-8750
mstokes@sfmfoodbank.org 

Chelsea Forbes-Terry, Volunteer Services Coordinator
(office) 415-282-1907 x244; (cell) (415) 654-9352
cforbesterry@sfmfoodbank.org

About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit